OUR PROMISE
At The Drop Kitchen, we’re obsessed with turning fresh, quality ingredients into unforgettable street food. From sizzling burritos stuffed with juicy sous-vide meats, to crispy wings and house-made sauces that pack a punch, every bite is crafted to surprise and delight.
FLAVOUR FIRST
Our kitchen is where creativity meets craveable comfort food. We believe in real cooking, vibrant flavours, and generous portions that leave you licking your fingers and planning your next visit. Whether you’re grabbing a quick lunch, feasting with friends, or ordering in for a chill night, The Drop Kitchen is your go-to for food that’s anything but ordinary.
“From the sawdust on the ground to the mounted taxidermy on the walls, Palmer is where modern Texans go to relive the turn of the 19th century. Their dishes are simple, hearty, fresh, and all-around delicious.”
— FOOD MAGAZINE
“By focusing purely on food and ambience, Palmer provides the authenticity of the Old West without the costumes and playacting of a themed restaurant. You can bring your cowboy boots if you want, but the humble and relaxed atmosphere asks that you come as you are.”
— HUNGRY TIMES
“Ms. Blackburn has surprised us with her ability to turn pioneer staples into gourmet delights. Her signature cocktails are not merely couched in nostalgia, but are a genuine rebirth of western saloon classics.”
— AUSTIN DAILY
Location
10 Hockenhull Avenue,
Chester, England, CH3 8LP
Hours
wednesday-thursday
6pm-10:30pm
friday-sunday
5pm-11pm